Today the food and beverage industry has many requirements and demands for progressive cavity pumps. A large focus is centered around the ability to stay in compliance with regulations and provide a cost effective solution for their pumping needs. Food and beverage applications require pumps that meet 3-A Sanitary Standards in the United States and comply with EHEDG, BISSC, and FDA Regulations.
Pumps in the food and beverage industry must also be capable of handling a range of product from highly viscous to watery. Progressive cavity pumps are able to pump this range of product and do so more gently than alternatives such as rotary lobe pumps. Most rotary lobe pumps are not able to pump liquids gently enough in order to avoid high sheering compared to progressive cavity pump.
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